Bring the restaurant to your room at Jupiter Next in Portland through early April

Photo credit: LePigeon restaurant and Jupiter Next hotel in Portland, Oregon One of the silver linings of the pandemic is that it has inspired many businesses in the hospitality industry to new levels of creativity. Among them is the partnership with the LePigeon restaurant and Jupiter Next hotel in Portland, Oregon. They've teamed up to … Continue reading Bring the restaurant to your room at Jupiter Next in Portland through early April

Black Restaurant Week through February 28

Chicken with potatoes, green beans, brussels sprouts, carrots and mushrooms, roasted in a cast iron skillet (photo courtesy iStock) Black Restaurant Week celebrates the culinary talents and achievements of African American-owned restaurants throughout the United States. Different cities and regions schedule this event through the year. This week, it's in the Pacific Northwest. This year's … Continue reading Black Restaurant Week through February 28

Brrrurgers, Bites, & Brews this week in Clark County, Washington

The bar at Loowit Brewing Company, one of the breweries and taphouses participating in the 2021 Brrrugers, Bites, & Brews in Vancouver, Washington (photo by Cheryl Landes) Support the Police Activities League (PAL) of Southwest Washington and Clark County breweries and taphouses at Brrrurgers, Bites, & Brews, Sunday, January 30 through Saturday, February 6. Here's how … Continue reading Brrrurgers, Bites, & Brews this week in Clark County, Washington

Warm body and soul, win prizes at a soup walk in Seattle’s Fremont neighborhood January 27-31

Warm up with some soup-er soups at the Fremont Soupocalypse in Seattle from Wednesday, January 27, through Sunday, January 31. Pick up a passport at one of the participating restaurants in the Fremont neighborhood, collect four or more stamps, and win a prize basket. Prizes include a certificate for a free tasting for two at … Continue reading Warm body and soul, win prizes at a soup walk in Seattle’s Fremont neighborhood January 27-31

Support local restaurants and non-profits at Savor the Couve in January

Every week in January 2021, local restaurants, wineries, and breweries are teaming up to provide a takeout collaboration dinner at Savor the Couve. The five-course meals includes locally crafted wine or beer and serves two people. The participating restaurants and menus change each week, and $25 of the dinner price supports a different non-profit organization. … Continue reading Support local restaurants and non-profits at Savor the Couve in January